Air Fryer Salmon
Salmon is a nutritious and delicious fish that cooks perfectly in an air fryer. This recipe is quick, easy, and results in a tender, flaky fillet with a crispy exterior.
Air frying salmon not only makes it healthier but also keeps it moist. This dish pairs well with a side of vegetables or a fresh salad.
Cooking time
Approx. 12 min.
Difficulty level
Easy
Calories
300 kcal
Serving
2 person
Recipe:
Ingredients:
- 2 salmon fillets
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp lemon zest
- 1 tsp dried dill
Instructions:
- Preheat the air fryer to 400°F (200°C).
- Rub the salmon fillets with olive oil, salt, pepper, lemon zest, and dill.
- Place the salmon fillets in the air fryer basket.
- Cook for 10-12 minutes, until the salmon is cooked through and flakes easily with a fork.
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