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Crispy Chicken Wings

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Chicken wings are a favorite for many, and cooking them in an air fryer makes them even better. This recipe ensures you get perfectly crispy wings without the extra oil and calories from deep frying.

Air frying not only makes the wings healthier but also cooks them faster. With a few simple ingredients, you can enjoy these wings as a snack, appetizer, or main course.

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Cooking time

Approx. 30 min.

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Difficulty level

Easy

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Calories

250 kcal

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Serving

4 person

Recipe:

Ingredients:

  • 2 lbs chicken wings
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika

Instructions:

  1. Preheat the air fryer to 360°F (180°C).
  2. Pat the chicken wings dry with paper towels.
  3. In a large bowl, toss the wings with olive oil, salt, pepper, garlic powder, and paprika.
  4. Place the wings in the air fryer basket in a single layer.
  5. Cook for 25-30 minutes, shaking the basket halfway through, until the wings are crispy and golden brown.

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